Sea salt with herbes de provance
250 g, paper bag
Hand harvested natural sea salt enriched with Provencal spices (oregano, thyme, rosemary, summer savory, laurel, basil).
Provencal seasoning salt is recommended for baking, cooking and steaming.
Provencal spices go well with chicken and turkey, it can be used as a dry steak marinade, in vegetable complexes, on pizza, in stews and in soups, it can be put as spice in home-made bread and goes well with white fish (eg sea bream and sea bass).